– Appetizers –
FRIED GOAT CHEESE & PEAR SALAD 15
Apple Cider Vinaigrette,
Radicchio and Frisee
FRIED CALAMARI 14
Pomodora, Bacon, Long Hots
or
Sweet and Spicy Soy Glaze, Shishito Peppers
and 5 Spice Aioli
CAESAR 9
Crisp Romaine, Caesar Dressing, Semolina Croutons, Anchovy
GRILLED AND CHILLED SHRIMP COCKTAIL 18*
Atomic Cocktail Sauce, Brandy Mayo, Lemon
GUACAMOLE AND CHIPS 14
House-Made, Garnished with Pico de Gallo
TUNA POKE WONTON 18
Cucumber, Onion, Chiles, Radish, Tomato,
Mango, Wakame Salad
– Chilled –
MIDDLE NECK CLAMS ON THE HALF SHELL*
Half Dozen 8 Dozen 16
CHILLED SEAFOOD TOWER*
East & West Coast Oysters, Lobster Tail, Middle Neck Clams,
U-8 Shrimp, Colossal Lump Crab, Alaskan King Crab
For 2 to 3 people 80
For 4 to 6 people 160
– Oysters –
CHEF’S SELECTION EAST AND WEST COAST*
Market Price
– Entree Salads –
VEGGIE GRAIN BOWL 14*
Red Quinoa, Honeynut Squash, Arugula, Candied Pecans,
Sundried Cranberries, Pears, Apple Cider Vinaigrette
FAJITA CHICKEN SALAD 16
Grilled Chicken, Romaine, Pico de Gallo,
Sliced Jalepeno, Avocado, Queso Fresco,
Tortilla Strips, Chipotle Ranch Dressing
ASIAN SALMON SALAD 23*
Grilled Salmon, Crisp Local Asian Mix Greens,
Ginger Hoisin Dressing, Orange Slices,
Toasted Cashews, Pea Shoots
TUNA NICOISE 24*
Frisee, Radicchio, Kalamata Olives, Fried Capers,
Hard Boiled Egg, Honey-Lemon Vinaigrette
HANGER STEAK SALAD 24
Arugula, Roasted Peppers, Red Onion, Fresh Mozzarella
Balsamic Vinaigrette, Fried Potato Sticks
Grilled Chicken 8 Shrimp 12 Salmon 13 Tuna 14 Crab 18 Steak 13
– Pizza –
MARGHERITA 13
Mozzarella, Tomato Sauce, Basil, EVOO
PROSCUITTO & PEAR 15
Mozarella, Goat Cheese, Balsamic Reduction, Chives, Honey
HONEYNUT SQUASH & BROCCOLINI 13
Mozzarella, Ricotta, Pecorino,
Red Pepper Flakes, Lemon Zest, Basil
– Handhelds –
BLUE CLAW CRAB CAKE SANDWICH 20
Brioche Bun, Spicy Seasoned Crab,
Jalapeno-Cabbage Slaw, Ancho Chili Aioli,
House-made Fries
CHICKEN SALAD SANDWICH 14
White Meat Chicken Salad with Celery and Onions
and Diced Apples, Cranberry Compote, Lettuce,
Multigrain Bread, House-Made Chips, Pickle
NASHVILLE CHICKEN SANDWICH 14
Buttermilk Fried Chicken Breast, Hot Chili Oil,
Zahtar Ranch Dressing, Pickle Chips,
Brioche Bun, House-made Chips, Pickle
SOFT FISH TACOS 15
Seasoned Seared Mahi Mahi, Mango Salsa,
Cabbage Slaw, Avocado, Queso Fresco,
Lime Crema, Salsa Roja,
Cilantro, Crisp Plantain Chips
PULLED PORK SANDWICH 14
Slow-Cooked Pork Shoulder, Chipotle BBQ Sauce,
Cole Slaw, Brioche Bun, House-made Chips, Pickle
CHARLIE’S STEAK SANDWICH 18
Sliced NY Strip Steak,
Sauteed Pepper and Onions, Cheddar,
Horseradish-Chive Sauce, Toasted Semolina Roll,
House-made Chips, Pickle
CHARLIE’S BLT 12
Maple Cayenne Bacon, Butter Lettuce,
Vine Ripe Tomatoes, Avocado,
Basil Mayonnaise, Toasted Sourdough,
House-Made Chips, Pickle
– Burgers –
THE CLASSIC BURGER 14
Brioche Bun, Burger Blend,
Lettuce, Tomato, Onion, House-Made Fries
CHARLIE’S HOUSE BURGER 16
Brioche Bun, Burger Blend,
Apple Wood Smoked Bacon,
NY Cheddar, Chipotle Ranch,
House-made Fries
SOUTHWEST TURKEY BURGER 15
House-made Chipotle Turkey Burger, Brioche Bun,
Guacamole, Lettuce, Pico de Gallo, Pepper Jack,
Ancho Chili Mayonnaise, House-made Fries
BEYOND BURGER 14
Brioche Bun, Plant-Based Patty, Lettuce, Tomato,
Onion, House-Made Fries
SALMON BURGER 17
Brioche Bun, Tomato, Cucumber, Arugula and
Dill Caper Mayonnaise, House-Made Fries
AHI TUNA STEAK BURGER 18
Multigrain Bun, Avocado, Thin Red Onion, Cucumber,
Lettuce, Tomato, Watercress,
Wasabi Mayonnaise, House-Made Fries
BURGER TOPPINGS 1 Each
NY Cheddar Cheese, Swiss Cheese, Bleu Cheese,
Apple Wood Smoked Bacon, Egg Over Easy, Caramelized Onions, Avocado
– Entrees –
MAPLE-MISO GLAZED SCOTTISH SALMON 28
Togarashi Seasoned Pearl Barley,
Sesame Spinach, Nori Aioli
GRILLED HANGER STEAK 30
Chimichurri Sauce, Pico de Gallo, House-Made Fries
ROASTED CHICKEN BREAST 24*
Brussells Sprouts and Bacon Saute, Parsnip Puree,
Sliced Apples with Apple Cider Vinaigrette
FISH ‘N’ CHIPS 24
Crispy Beer-Battered Cod,
Thick-Cut Old Bay Fries, Remoulade
SEAFOOD LINGUINE 28
Sauteed Lobster, Clams, Shrimp,
Spicy Pomodoro Sauce, Grilled Boule
– Sides –
Broccolini 6* Sautéed Asparagus 6* Roasted Russet Potato Wedges 6 Spinach Oil Garlic 5*
House Fries 6 Parmesan Truffle Fries 7 Mac & Cheese 6
(*) Denotes Gluten-Free Options