– Martinis –
CHARLIE’S CLASSIC TINI 17
VDKA 6100, Olive Brine,
Blue Cheese Stuffed Olives
BEACH BLOSSOM 15
Grey Goose, Apricot Liqueur, Lemon,
White Cranberry, Lychee, St. Germaine, Pomegranate
POM COSMO 16
Belvedere, Cointreau,
Fresh Lime, Pomegranate
SOCIAL BUTTERFLY 16
Butterfly Pea Flower Tea, Ketel One Citroen, St. Germaine
Cointreau, Honey, Lemon
– Champagne Cocktails –
BELLINI 11
Villa Sandi il Fresco Prosecco, Peach Nectar
MIMOSA 11
Villa Sandi il Fresco Prosecco, Fresh Squeezed Orange Juice
ROYALE 11
Villa Sandi il Fresco Prosecco, Chambord, Raspberries
LAVENDER 11
Villa Sandi il Fresco Prosecco, Lavender, Fresh Lemon
– Signature Cocktails –
CITRUS-THYME SHRUB 14
Hendricks or Ketel One,
Thyme Shrub Mix, Club Soda
JALSICO HIBISCUS 16
Casamigos Reposado, St Germaine, Hibiscus Tea,
Cucumber Agave Syrup, Lime, Chili Tincture
HONEY-DO SANGRIA 15
Alborino, Violet Liqueur, Melon Juice,
Brandy, Honey Syrup
TEQUILA SUNSET 15
Yave Blanco, Blood Orange,
Hibiscus Tea Concentrate, Orange Juice
GARDEN PARTY 14
Stolichnaya, Italicus Liqueur, Lemon,
Simple Syrup, Muddled Basil, Muddled Strawberries
TWILIGHT MULE 14
VDKA 6100, Blueberry Stoli, Fresh Lime,
Candied Ginger, Blueberries
DESERT-DRIFTER OLD-FASHIONED 16
High West Double Rye, Sage Rosemary Syrup,
Orange Bitters, Sage Rosemary Tincture
BLUFF’S BLOODY 15
Stoli Vodka, Vegetable Brine, Bleu Cheese Stuffed Olives,
Pepperoncini Pepper, Lemon, Lime, Maple Smoked Bacon, Old Bay Rim
Add a Grilled and Chilled Shrimp 8
– Appetizers –
ARUGULA SALAD 15*
Tri Color Quinoa, Heirloom Tomatoes, Cucumber, Castelvetrano Olives, Shaved
Parmesan, Sherry Vinaigrette
BURRATA PANZANELLA 17
Arugula, Heirloom Tomatoes, Pickled Baby Peppers,
Sourdough Croutons, Basil Pesto, Roasted Tomato Vinaigrette
GRILLED AND CHILLED SHRIMP COCKTAIL 24*
Atomic Cocktail Sauce, Brandy Mayo, Lemon
OVERNIGHT OATS BOWL 14*
Vanilla Almond Milk, Toasted Coconut, Cinnamon Apple Compote,
Dried Apricots, Toasted Pecans and Pumpkin Seeds, Maple Syrup
FRIED CALAMARI 18
Bacon, Long Hot, Pomodoro
or
Sweet and Spicy Soy Glaze, Shishito Peppers and 5 Spice Aioli
– Chilled –
MIDDLE NECK CLAMS ON THE HALF SHELL*
Half Dozen 10 Dozen 18
CHILLED SEAFOOD TOWER*
East & West Coast Oysters, Lobster Tail, Middle Neck Clams,
U-8 Shrimp, Colossal Lump Crab, Alaskan King Crab
For 2 to 3 people 150
For 4 to 6 people 285
– Oysters –
CHEF’S SELECTION*
Market Price
– Burgers, Bene’s, Handhelds –
THE CLASSIC BURGER 18
Brioche Bun, Brisket Short Rib Blend,
Lettuce, Tomato, Onion, House-made Fries
CHARLIE’S HOUSE BURGER 20
Brioche Bun, Brisket Short Rib Blend, Apple Wood Smoked Bacon,
NY Cheddar, Chipotle Ranch, House-made Fries
BEYOND BURGER™ 18
Brioche Bun, Plant-Based Patty, Lettuce,
Tomato, Onion, House-Made Fries
HANGOVER BURGER 19
Brioche Bun, Burger Blend, Applewood Smoked
Bacon, Cheddar, Pork Roll, Chorizo, Caramelized
Onions, Black Pepper-Shallot Aioli, Sunny Side Up Egg
CRAB CAKE BENEDICT 36
Colossal Lump Crab Cakes, Poached Eggs,
Sauteed Spinach, Heirloom Tomatoes, Old Bay
Hollandaise and Thompson’s Farm Mixed Green Salad
With White Balsamic Vinegar
EGG AND AVOCADO TOAST 15
Crushed Egg, Grilled Radicchio, Pickled Red Onion,
Lemon Zest,Toasted Pumpkin Seeds
Add Crab 20
CLASSIC EGGS BENEDICT 16
Canadian Bacon, Poached Eggs, Hollandaise, Chives,
Mixed Greens Salad with White Balsamic Vinaigrette
BREAKFAST BURRITO 16
Scrambled Eggs, Sage Breakfast Sausage, Fried Hash
Browns, Spinach, Pepper Jack, Salsa Roja, Scallion,
Served in a Flour Tortilla, Charlie’s Home Fries
BURGER TOPPINGS 1.50 EACH
NY Cheddar Cheese, Swiss Cheese, Bleu Cheese,
Apple Wood Smoked Bacon, Egg Over Easy, Caramelized Onions,
Avocado
– Entrees –
HERB CRUSTED TUNA SALAD 28
Baby Kale and Romaine, Farro, Cucumber, Red Onion,
Lemon-Basil Vinaigrette, Toasted Croutons
ASIAN SALAD 16
Mizuna, Ginger Hoisin Dressing,Orange Slices,
Toasted Cashews, Pea Shoots, Fried Wonton Strips
Grilled Chicken 12 Shrimp 16 Salmon 16 Tuna 18 Crab 24
CORNED BEEF SHORT RIB SKILLET 22
Sunny Side Egg, Potatoes, Onion, Bell Pepper,
Pickled Jalapeño, Red Pepper Crema, Scallion
STEAK ‘N’ EGGS 35*
10 oz. NY Strip Steak, Two Eggs Any Style,
Charlie’s Home Fries, Bearnaise Sauce
GRILLED SALMON 38*
Heirloom Tomatoes, Tomato Vinaigrette, Corn, Fennel Fronds Dill Yogurt
CRÈME BRULEÉ FRENCH TOAST 16
Caramelized Sugar, Apple Cinnamon Compote,
Whipped Cream, and Powdered Sugar
CURED SALMON FRITTATA 18
Everything Bagel Spice, Arugula, Tomato, Pickled Red Onion,
Toasted Bagel Chips, Dill Crème Fraiche
*Gluten free without bagel chips
BUTTERMILK PANCAKES 14
Maple Syrup or Apple Cinnamon Compote and Whipped Cream
TOMATO AND FRIED CHICKPEA POLENTA 15
Shawarma Spiced Chickpeas, Feta, Parsley, Roasted Garlic, Poached Egg
* Gluten free without fried chickpeas
OMELETTE 16
Made To Order with Charlie’s Home Fries,
Choose Any Three Ingredients
Asparagus, Bell Peppers, Onions, Mushrooms,
Spinach, Tomatoes, Bacon, Chorizo, Pork Roll,
American Cheese, Cheddar, Swiss, Goat Cheese
Add $2 For Egg Whites Only
– Sides –
Bacon 7* House Fries 9 Parmesan Truffle Fries 10
Charlie’s Home Fries 7* Pork Roll Mac and Cheese 10 Toast 2.50
* (Denotes Gluten-Free Dishes)