Appetizers
FRIED GREEN TOMATOES 20
Mexican Corn Salad, Pimento Cheese, Cilantro Crema
JUMBO CRAB DEVILED EGGS 21*
Seasoned and Loaded with Jumbo Crab, Chipotle Ranch Dipping Sauce
QUINOA CAKE 18*
Fried Brussels Sprouts Hash with Butternut Squash,
Red Onion, Bell Pepper, Spicy Balsamic-Fig Glaze
As Entrèe 36
BLUE CLAW CRAB CAKE 26
Spicy Seasoned Crab, Jalapeño-Cabbage Slaw,
Ancho Chili Aioli
As Entrèe 48
GRILLED AND CHILLED SHRIMP COCKTAIL 24
Atomic Cocktail Sauce, Brandy Mayo, Lemon
BLISTERED SHISHITO PEPPERS 18
Yuzu Aioli, Crispy Shallots, Furikake
FRIED CALAMARI 19
Bacon, Long Hot, Pomodoro
or
Thai Sweet Chili Sauce, Shishito Peppers
and Sesame Furikake
SPICY TUNA TARTARE 22
Crispy Sushi Rice, Ginger-Soy Glaze, Shaved Jalapeño,
Spicy Mayo, Scallions, Furikake
CRAB RANGOON DIP 22
Lump Crab Meat, Cream Cheese, Mozzarella,
Sweet Thai Chili Sauce, Scallion, Wonton Chips
DRUNKEN CLAMS 21
Applewood Bacon, Bell Pepper, Garlic, Parsley, Butter,
Creamy Smoked Paprika-Cumin Broth, Warm Crostini
CHAR SIU BABY BACK RIBS 20*
Fried Matchstick Potatoes, Scallion
CEVICHE WONTON TACOS 21
Halibut, Lump Crab Meat, Citrus Marinade, Crispy Wonton Taco Shells,
Avocado Salsa, Radish, Cilantro
- Salads -
CAESAR 14
Chopped Romaine, House-Made Caesar Dressing,
House-Made Brioche Croutons, Anchovy
BURRATA SALAD 19
Macerated Peaches, Arugula, Frisee, Radicchio, Wildflower Honey,
Toasted Pistachio, Balsamic Reduction
ARUGULA SALAD 18*
Strawberries, Shaved Red Onion, Almonds,
Feta, Maple-Balsamic Vinaigrette
ASIAN SALAD 16
Mixed Greens, Ginger Hoisin Dressing,
Orange Slices, Toasted Cashews, Pea Shoots, Fried Wonton Strips
Grilled Chicken 12*
Shrimp 16*
Salmon 16
Tuna 18*
Crab 24*
Seitan 12
- Chilled -
MIDDLE NECK CLAMS ON THE HALF SHELL *
Half Dozen 10
Dozen 18
CHILLED SEAFOOD TOWER *
East & West Coast Oysters, Middle Neck Clams, Lobster, U-8 Shrimp, Colossal Lump Crab, Alaskan King Crab
For 2 to 3 people 150
For 4 to 6 people 285
- Oysters -
CHEF'S SELECTION EAST AND WEST COAST
Market Price
Consumption of any raw or undercooked food may pose a health risk.
Please inform your server of any allergies before ordering
- Pizza -
MARGHERITA 18
Fresh Mozzarella, Tomato Sauce, Basil, EVOO
PROSCIUTTO & ARUGULA 20
Mozzarella, Gorgonzola, Fig Jam, White Truffle Oil, Grana Padano
SUMMER SQUASH PIZZA 19
Zucchini, Yellow Squash, Mozzarella, Ricotta, Lemon Zest,
Chives, Extra Virgin Olive Oil, Garlic
- Burgers Plus -
THE CLASSIC BURGER 22
Brioche Bun, Brisket Short Rib Blend,
Lettuce, Tomato, Onion, House-made Fries
CHARLIE'S HOUSE BURGER 25
Brioche Bun, Brisket Short Rib Blend, Apple Wood Smoked Bacon,
NY Cheddar, Chipotle Ranch, House-made Fries
PEPPER CRUSTED TUNA SANDWICH 25
Brioche Bun, Arugula, Tomato, Cucumber,
Lemon-Caper Aioli, House-Made Fries
BEYOND BURGER™ 18
Brioche Bun, Plant-Based Patty, Lettuce,
Tomato, Onion, House-Made Fries
LOBSTER ROLL 34
Golden Brown Buttered Brioche Roll, Brown Butter or
Tarragon Mayonnaise, House-Made Chips
BURGER TOPPINGS 1.50 each
NY Cheddar Cheese,
Swiss Cheese, Bleu Cheese,
Apple Wood Smoked Bacon, Egg Over Easy,
Caramelized Onions, Avocado
- Entrées -
COFFEE RUBBED 18 oz. RIB EYE 65*
Roasted Fingerling Potatoes, Caramelized Onions, Shallot Butter, Horseradish Cream
GRILLED FILET MIGNON 57*
Beef Fat Pommes Frittes with Bleu Cheese, Demi-Glaze
NEW YORK STRIP AU POIVRE 59*
Peppercorn Crusted, Herb Roasted Potatoes
STEAK ADD-ONS
Truffle Butter 7
Bleu Cheese Crust 8
Shrimp Scampi 18
Au Poivre 7
Lobster Tail 38*
Grilled Shrimp 14*
PAN ROASTED PERUVIAN CHICKEN BREAST 34*
Smokey Roasted Fingerling Potatoes, Asparagus, Aji Verde
HALIBUT 44*
Lemon Risotto, Roasted Tomato-Basil Beurre Blanc
SESAME SEARED TUNA 40*
Coconut-Thai Basil Curry, Lacinato Kale, Charred Lime,
Bean Sprouts, Crispy Fried Shallots
GRILLED SALMON 38*
Summer Corn Succotash with Heirloom Cherry Tomatoes, Onion,
Red Pepper, Parsley, Rosemary, Fennel-Dill Yogurt, Scallions
PISTACHIO-DIJON CRUSTED LAMB CHOPS 42
Arugula, Fennel, Grape Tomatoes, Olives, Shaved Red Onion, Pomegranate
Vinaigrette, Hazelnut Romesco, Balsamic Syrup
FLOUNDER FRANÇAISE 38
Egg Battered, Lemon, Caper Berries,
Spinach with Garlic & Oil
VEGAN UDON NOODLE BOWL 26
Sesame-Peanut Sauce, Pickled Daikon and Carrots, Scallion,
Crispy Chili Oil, Toasted Sesame Seeds
Grilled Chicken 12* Shrimp 16* Salmon 16* Tuna 18* Crab 24* Seitan 12
- Pasta -
SEAFOOD FRA DIAVOLO 42
Fettuccine, Crab, Shrimp, Clams,
Spicy Pomodoro Sauce, Grilled Sourdough Crostini
CRAB GEMELLI 35
Extra Virgin Olive Oil, Garlic, Red Pepper Flakes, Parsley, Lemon
Toasted Bread Crumbs, Grana Padano
ORECCHIETTE AND SAUSAGE 37
Broccoli Rabe, Red pepper Flakes, Garlic,
Lemon Butter Sauce, Pecorino Romano Cheese
- Sides -
Broccolinio 9*
Parmesan Risotto 11*
Sautéed Asparagus 9*
Herb Roasted Potatoes 8*
Mashed Potatoes 8*
Truffle Whipped Potatoes 9*
Fried Brussels Sprouts 9
Spinach Oil Garlic 9*
House Fries 9
Parmesan Truffle Fries 10
(*) Denotes Gluten Free Options
Consumption of any raw or undercooked food may pose a health risk. Please inform your server of any allergies before ordering.